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It is with great pride that Asahikawa distillery made this unique gin on the Northern island of Hokkaido in Japan. The main botanicals – green bitter orange peel, coriander, licorice and angelica root – macerate for more than 24h in neutral cane spirit distilled thanks to a copper still with a swan neck to 83% vol. It is then diluted down to 43% vol with water sourced from the Taisetsu Mountains and filtered through charcoal for optimal purity.


700ml 43% vol.

COLOUR : clear.
NOSE : floral and vegetal, notes of citrus fruits with yuzu persistent.
PALATE : fresh and well-balanced, peppers with hints of green teas and berries.
FINISH : sansho pepper ending on yuzu aromas.

Country: Hokkaido (Japan)
Alc. Type: Handcrafted Japanese Gin
Distillery: Asahikawa
ABV: 43% vol
Volume: 700 ml

· San Francisco World Spirits Competition  2018 – Double Gold Medal
· Concours Mondial Bruxelles 2017 – Silver Medal

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